Message From Culinary Manager
It gives me immense pleasure in inviting you to begin a career in Global culinary Industry with endless job opportunities through the Global Institute of Professional Training (GIPT). In our Global College international premises, we focus on overall life skill development of the individual, which is attained through perfect teaching methodologies adopted by the culinary trainer and soft skills faculties of Global College International, GIPT and Culinary Solutions Australia International.
We at Global Institute of Professional Training (GIPT) are committed to create the future chefs and kitchen manager in the Industry by providing the best quality competency based skills & kitchen setup. The college always proposes a lot of culinary activities to encourage the hidden talent of the young chefs and also supporting the trainer to do research in their related cuisine areas.
The management team of GIPT consists of academicians, researchers, entrepreneurs and professional with a track record in their field of expertise. The GIPT training campus is aimed at being an especially in providing quality culinary education in Nepal. Culinary Arts programs which is affiliated with Culinary Solution Australia international. The campus runs Bachelor of Hotel Management (BHM) and Bachelor of Travel and Tourism Management (BTTM) under the Global College International (GCI). Cosmopolitan in hospitality and education have made us specialists in Recognition of Prior Learning (RPL) Assessments for hospitality professionals.
The Culinary Arts is designed to prepare young professionals with the managerial skills needed to hold positions of responsibility in tourism and hospitality establishment, institutions, and to innovate in the face of the challenges posed by globalization, sustainability and technological evolution. It inculcates a spirit of success and helps the individual to develop positive thinking in life.
We have been instrumental in shaping successful futures of many students in the hospitality Industry.
I welcome you on behalf of GIPT and wish you a successful career in the Culinary Industry.